By BY PETE WELLS from NYT Food https://ift.tt/3J79bJQ
via IFTTT Does New York Need a British Steakhouse? Yes, if It’s Hawksmoor. A restaurant group in London has planted its flag in Manhattan, a bastion of beef. But this is more than a case of bringing coals to Newcastle. BY PETE WELLS https://ift.tt/3J79bJQ https://ift.tt/3H6Lcst New York Times Food Food Restaurants, Beef December 21, 2021 at 10:39PM
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