By BY FLORENCE FABRICANT from NYT Food https://ift.tt/VXHbuew
via IFTTT Rare Culinary Tomes at the International Antiquarian Book Fair The dealer Ben Kinmont’s holdings will display a collection of 50 rare wine and food books and manuscripts. BY FLORENCE FABRICANT https://ift.tt/VXHbuew https://ift.tt/lJmLktF New York Times Food Food Books and Literature, Book Fairs, Book Trade and Publishing April 18, 2022 at 11:53PM
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